Focaccia Muffins
WORK IN PROGRESS These sounded good but wasn’t sure about the hydration. Also not a fan of chunks of rosemary in my food, so I made some tweaks to that, too....
Crumbly Topping
I’ve made and used this in a couple of different recipes lately. Apparently in some regions they’d call this a “streusel” which I consider more liquid than this. This can be frozen and then thawed and used as needed as this will probably make more than you need in...
Bagels v2.0
Trying something different. These turned out pretty good....
My Sandwich Bread
Started as something else, became my go-to recipe for a white-ish sandwich loaf....
Sourdough Sandwich Loaf
Rounds are cute and artisan and all, but the fact that each slice is different is a bummer for sandwiches....