Roberto Fly’s Chocolate Chip Cookies
This started as Bobby Flay’s chocolate chip cookies, found on the Food Network website. But I’m not rich enough to get some of those ingredients. And I feel like they spread too much on baking, so I made some tweaks....
Garlic Butter Tilapia
Because the site I found something like this this on has so much blather it was impossible to use. And mine is better....
Cashew Brittle
My dad loves this stuff. Great way to remove fillings. Pictures soon....
Oatmeal Raisin Cookies
There are a million of these recipes around. I learned this one somewhere but tweaked it. In the movie The Contender they talked about using dried cherries instead of raisins. I’m a fan....
About Ingredients
Not to brag, but I’m told by many that my bread is “so freakin’ good.” Or my cookies. Or rolls. Or pretzels. Or whatever. Like there’s some kind of magic ingredient or spell I cast over the dough. And I really can’t take credit. Okay, my sourdough starter has...