Gardening Win
Artichoke Harvest (so far)...
Dill Cheese Sourdough
This is a fairly high hydration bread. Plan ahead as it takes about a day. Ingredients 50-60 grams of active, fed, bubbly starter 400g warm water 500g bread flour 10g salt 15g chopped fresh dill 100-150g cheese cut into 1/4″ cubes (I used half Pepper Jack and half Sharp...
Dill
Making a dill and cheddar bread, so I had to chop up some fresh dill. Kitchen smells great!...
Shooting Food
As mentioned elsewhere, I’m a photographer who likes to cook. And eat. Not a chef, not professionally trained, and I don’t even work in the industry. I mainly photograph houses and buildings and designer touches. A lot of kitchens. A lot of money goes into kitchens from the cabinets...