Pasta
I’ve been playing around making my own pasta at home. I’m not competent enough to do the counter-top flour with a well of eggs in the center — I “cheat” and use a stand mixer....
Potato Bread
I don’t just do sourdough. Sometimes you just want a boring old loaf of white bread. Potato bread fits the bill. Use leftover mashed potatoes or whip up some instant mashed potatoes....
Sourdough Discard Crackers
A great way to use up some discard starter....
Consistency
There’s an old saying: “A person with one watch knows what time it is. A person with two watches is never sure.” The Internet has made this more true and more broad than ever. I can look at three different weather websites and get three different current temperatures for...