Sous Vide Chicken Parts
A lot of things on this site are because I’m old and forget shit. So I keep things like recipes I like here. I’ve finally found the proper time and temperature to sous vide chicken parts — look at 10 different websites and you’ll get 10 different temps and...
Sous Vide Tri Tip
I’ve always had a love-hate relationship with Tri Tip. I find it flavorful but hard to cook evenly. So I thought I’d try sous vide. Sous Vide Cooker If you’re curious, I use the Wancle Sous Vide Cooker — I know Anova seems to be the “go to” and...
Sous Vide Turkey Legs
I don’t like turkey. Well, specifically, I don’t like whole turkey. Some of the parts are okay. So we decided to make just turkey legs....
Sous Vide Pork Tenderloin
This is best if you can let the pork marinade for 4 – 24 hours. Fall apart tender. Ingredients Instructions Photo...