Gochujang Rolls
If you’re a fan of the Great British Baking Show (aka Bake Off) you saw something like these made by Dylan in Season 15. Found something online and tweaked a lot. WORK IN PROGRESS...
Easy French Loaves
You can make these with or without a French loaf pan. If without, may want to make sure you mix and develop the gluten really well so they don’t spread too much....
Pita Bread 2
A slightly different take on Pita Bread. Something I saw online that needed clarifying. So this is an experiment that I hope works out. UPDATE: THESE ARE AWFUL. LIKE BREAD JERKY. Clearly need some rising time between “dividing and rolling” and the pan-frying stage. Yuck....
Cheddar Biscuits
Some might call these knock-offs of a type of cheese biscuit served at a chain of mediocre seafood places, but I wouldn’t....
Focaccia Muffins
WORK IN PROGRESS These sounded good but wasn’t sure about the hydration. Also not a fan of chunks of rosemary in my food, so I made some tweaks to that, too....