Roasted Garlic Cloves
I roast whole heads of garlic all the time to serve with bread and baked brie, but I needed just some cloves to make a focaccia, so…....
Kosher Dills
This is a large batch that my wife does every year or two. Scale accordingly....
Salsa Verde
I was at the Farmers’ market this morning and a seller had tomatillos. And cilantro. I had to go to a different vendor to get the Serrano peppers and garlic but it was a whole 20 feet away. Pictures soon....
Spicy Fennel Bread
A version of this on another website was way too wet — one problem of measuring by volume, not by weight, and me using weight....
Rosemary Garlic Boule
I since been playing around with using some discard sourdough starter and increasing the hydration to get a better loaf…....