Category: Baking

Once your starter is well established, this may also be your go-to. Some of your own interpretation may be necessary because you know how long it’ll take your starter to be bubbly after being fed....

At first glance these South American cookies look like macarons — someone introduced them to me after seeing my photos of macarons. But nope: these are very, very different. The shredded coconut around the outside edge makes them look like they have the “feet” macaron shells have. Photos soon....

I needed a buttercream recipe for macarons and found that most of the recipes I found (a) made way too much for what I needed and (b) were on sites with way too much bullshit. Say no to the sites with way too much bullshit....